HOT, ROASTED, GRILLED, JUICY & VEGAN
This dish launches a cannon of irresistible flavours. The soft taste of sweet potato combines fantastically with the velvety eggplant and spice guerilla’s. This all together creates an ultimate ready-to-devoure serving of comfort food. Serve with couscous and chickpeas, a smooth potato mash or fried oyster mushrooms.
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Fall is almost kicking in, and so is this stew! Porcini equals umami. MUCH. The meaty texture of the dried shrooms works perfect in stews and soups, especially accompanied by all the funky fresh fungi out there. With just a few ingredients you can whip up the most convenient autumn comfort food meal. Serve with pasta, sourdough bread or mashed potatoes.
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