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SPICY POPPED CORN

4 December 2018 by Lisette Kreischer Leave a Comment

Pop those kernels like crazy! But wait. This is not just another popcorn recipe… this is an ultra-delicious snack and simple AF to make! So try it out!

For 1 portion (2-4 people)

INGREDIENTS

2 tbsp oil (preferably rice or sunflower oil)
1/2 cup dried corn kernels for popping (ca. 100 g)
50 g plant based butter (use one with high fat percentage)
1/4 tsp fine salt
1/4 tsp onion powder
1/8 tsp cinnamon
1/4 tsp ground coriander
1/4 tsp ground cumin
1/4 tsp smoked paprika powder

INSTRUCTIONS

Put oil in a big pan, along with corn kernels. Heat on medium high heat until popping starts. Keep lid on pan! Keep on heating until popping is almost completed. Shake pan every now and then. Put fire low until pretty much all kernels have popped. In the meantime, heat butter on low heat in saucepan, until just melted. Add salt and all the spices. Pour mixture over popped corn and mix well. Serve straight away.


FEESTELIJKE & KRUIDIGE POPCORN

Dit is een super simpele maar o-zo-heerlijke snack! Echt verslavend lekker door de kruiden. Nog een voordeel: je maakt het in een handomdraai. Enjoy!

Voor 1 portie (2-4 personen)

INGREDIENTEN

2 el olie (bijvoorkeur rijstolie of zonnebloemolie)
100 g gedroogde maiskorrels om te ‘poppen’
50 g plantaardige boter (neem eentje met hoog vetpercentage, geen halvarine o.i.d.)
1/4 tl fijn zout
1/4 tl uienpoeder
1/8 tl kaneel
1/4 tl gemalen korianderzaad
1/4 tl gemalen komijnzaad
1/4 tl gerookt paprikapoeder

BEREIDING

Doe maiskorrels met olie in ruime pan. Zet op middelhoog vuur. Laat deksel op de pan! Na een of enkele minuten zal de popcorn gaan poppen. Ga door tot het knallen afneemt. Schud de pan af en toe. Zet vuur laag en geef laatste korrels nog een kans om te poppen.
Verwarm ondertussen boter in een steelpan op laag vuur, totdat hij net gesmolten is. Voeg zout en specerijen toe. Giet over nog warme popcorn en mix goed. Serveer meteen.

Filed Under: Holiday Season, Snacks Tagged With: corn, corn kernels, fall, holiday snack, popcorn, savoury, snack

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Presenting a killer kitchen for which NO ONE has to be killed and EVERYONE gains!

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While we are here, we wish to ask you something. FAMILY.EAT.PLANT. has been nominated for the @foodandfriends.nl award. We are very grateful for that, but to actually win this award we need as many votes as possible. So if you like this book, our work and our recipes, we wish to ask you to vote via link in bio for FAMILY.EAT.PLANT.. Many thanks in advance!

Recipe now up on the blog.

#maneatplant #familyeatplant #autumncooking #pumpkin #veganpumpkin #vegan #hotroastedjuicygrilledvegan
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And yes, you read right. In the family summer BBQ we imagine, animals are more than welcome to attend as long as they are enjoying the moment with us, and not there as a sacrifice for us.

Sam and her family would be the first to say thanks for leaving meat behind this summer - and hopefully forever more! Sam is a mother of 251 piglets, of which only 9 are here today due to the industry. She became one of the lucky ones in February 2021 when she was rescued while pregnant with her little ones by @meliefanimalsanctuary. In wanting to show the spirit of those behind the isolated walls of the meat industry, House of Animals will be launching a documentary about Sam’s story and those of her piglets in 2022.

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WHAT.A.JOURNEY. Life is just miraculous and everything always changes.

In January we embarked on the journey of making a vegan family cookbook which had been a long dream of ours. It turned out to be a magical process. Everything flowed like never before. Also, the book took on a whole new meaning for both of us. On the day we started shooting the recipes Maartje shared the extraordinary news of expecting a baby and after the last day of shooting little Pooh, Lisette's biggest family member passed away.

Making the book was an emotional project, but not in a hard way. It turned out to be very healing actually. The publisher was the kindest and helped in every way she could.

This whole book breathes family. And as far as we are concerned... family is a feeling.

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Dear peeps, We have let our minds wander in regar Dear peeps,

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1. @thedutchweedburger just posted an amazing article on their blog that to us says it all

2. we are not quite sure if we will be able to continue our friday posts during the coming period, but will do our best to offer easy and delicious plant based inspiration, maybe through our stories

3. because we see a lot of sadness on social media right now we thought this recipe might cheer you up a bit. Just because a smile can do so much for yourself, your body and the world around you.

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Stay safe!

Maartje & Lisette

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